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NASOP is a national association of state officials that provides a forum for discussing the promotion and regulation of the organic food industry. The association explores issues of administering organic programs, facilitates communication among the member's respective agencies, and represents common interests to other national organizations and federal agencies. For more information about NASOP, contact Seth Winterton, NASOP President, 801-538-7141, sethwinterton@utah.gov. SAVE THE DATE! |
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© 2004
NASOP and NASDA |
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