The National Restaurant Association (NRA) Show is one of the leading trade show events in the U.S., including every product category necessary to open or operate a restaurant. NASDA operates the American Food Fair Pavilion within the NRA Show to highlight small U.S. owned food and beverage businesses seeking to export to new markets. In 2016, the NRA show attracted over 2,300 exhibitors who were visited by more than 45,000 attendees. This include nearly 5,000 international attendees from over 120 countries - the super majority of whom rated “seeing new products” as extremely or very important.
Food and beverage exhibitors in the American Food Fair Pavilion at the NRA Show, sponsored by NASDA and FAS/USDA, reported $19 million in export sales. More than 10% of American Food Fair exhibitors reported a first time export sale to a new market.
Limited space is still available in the 2017 American Food Fair, May 20-23 2017 in Chicago. Contact us today to be a part of this unique event!