NASDA recently partnered with the Wall Street Journal for the Global Food Forum which will be held June 27-28, 2022, both in-person and online.
The pandemic disrupted almost every facet of the food industry. NASDA recently partnered with the Wall Street Journal for their annual Global Food Forum. The forum will reconvene for headline-making conversations on the forces shaping new frontiers in food. This includes discussions on the impact of the war in Ukraine on the food industry, gene-editing, alternative proteins and the pandemic’s impacts on the restaurant industry.
You’ll meet leading thinkers, investors, entrepreneurs and executives with a wide range of perspectives, taking away trusted insight—and connections—that will help you navigate the biggest business decisions on your plate.
NASDA Members – Register for your complimentary online watch pass.
